Dear all, We're looking for a scientist Metabolic Engineering & Bioprocess Modeling. See text below for more info and this link<http://tinyurl.com/lfapf45> for the full details: http://tinyurl.com/lfapf45 Career Opportunities: (Associate) Scientist Metabolic Engineering & Bioprocess Modeling The Position You will represent the Bioinformatics & Modeling discipline within multi-disciplinary DBC project teams. Your challenge will be to develop and apply computational technologies, including mathematical models, computer-aided-design, and DoE for microbial strain design, metabolic engineering and bioprocess optimization. You will work in close collaboration with molecular biology, analytics and fermentation. Responsibilities include for example: - Build mathematical models of enzyme kinetics, microbial metabolism and fermentation processes and apply these models to optimize strain/process performance in Design-Build-Test-Learn cycles - Analysis and design of metabolic pathways for the production of metabolites and enzymes - Optimal design of experiments to generate informative datasets for strain and process optimization - Analyze and visualize large amount of sophisticated phenotypic and omics data to generate strain and process improvement leads. The Ideal - Ph.D. in computer science, metabolic engineering, systems biology, fermentation technology, bioinformatics or a related discipline. - Experience in mathematical modeling / metabolic engineering / process modeling with applications to microbial strain development or fermentation processes. - Sound knowledge in cellular metabolism, physiology and fermentation processes. - Additional expertise in machine learning, big data, computational fluid dynamics or synthetic biology is considered an advantage - Good programming skills in Matlab, experience in R, Python, Spotfire or other mathematical software packages is a plus. - Preferably industrial experience. - Strong desire and proven ability to work in multidisciplinary project teams - Personal skills like problem analysis, creativity and being a strong communicator characterize your identity. Kind regards, Renger Jellema | Senior Scientist | DSM Biotechnology Center | Alexander Fleminglaan 1 | 2613 AX Delft | Netherlands | M +31 (0)6 15 53 54 60 | renger.jellema@dsm.com<mailto:renger.jellema@dsm.com> | DSM Biotechnology Center is part of DSM Food Specialties B.V., Trade Register Number 27235314 | Stay connected: [cid:image001.png@01D2B9C1.3B6A3AD0] <https://twitter.com/DSM> [cid:image002.png@01D2B9C1.3B6A3AD0] <https://www.linkedin.com/company/3108> [cid:image003.png@01D2B9C1.3B6A3AD0] <https://www.youtube.com/user/dsmcompany> [cid:image004.png@01D2B9C1.3B6A3AD0] <https://plus.google.com/117689312065000346895#117689312065000346895/posts> [cid:image005.png@01D2B9C1.3B6A3AD0] <http://www.facebook.com/DSMcompany> [cid:image006.jpg@01D2B9C1.3B6A3AD0] ________________________________ DISCLAIMER: This e-mail is for the intended recipient only. If you have received it by mistake please let us know by reply and then delete it from your system; access, disclosure, copying, distribution or reliance on any of it by anyone else is prohibited. If you as intended recipient have received this e-mail incorrectly, please notify the sender (via e-mail) immediately.